MORE EFFECTIVE THAN FOAMING PRODUCTS THIS FORMULATION QUICKLY PENETRATES AND REMOVES STUBBORN BAKED-ON CARBON AND SOIL. MOST OVEN CLEANERS ARE DESIGNED TO WORK BY LIQUEFYING BAKED-ON DEPOSITS SO THEY CAN BE RINSED OR WIPED AWAY. UNFORTUNATELY THIS USUALLY REQUIRES SEVERAL APPLICATIONS. THIS CLEANER WAS DESIGNED TO PENETRATE THE DEPOSITS AND ACTUALLY BREAK THE CHEMICAL BOND RELEASING THE BAKED-ON DEPOSITS FROM THE OVEN SURFACE. THE RESULT IS FAST AND EASY REMOVAL OF STUBBORN BAKED-ON FOOD SOILS. THIS NONFUMING PRODUCT WORKS FAST AND LEAVES A FRESH FRAGRANCE BEHIND. DIRECTIONS FOR USE FOR BEST RESULTS HEAT OVEN TO APPROXIMATELY 200 DEGREES F THEN TURN OFF. SPRAY CLEANER ON WARM OVEN. ALLOW THE CLEANER TO DO THE WORK BY REMAINING ON THE SURFACE FOR 2 OR MORE MINUTES. WIPE OVEN CLEAN WITH A WET CLOTH OR SPONGE. HEAVILY SOILED ITEMS MAY REQUIRE A SECOND APPLICATION. STUBBORN SPOTS MAY SOMETIMES REQUIRE THE USE OF A SCOURING PAD. WORKS SLOWLY ON COLD SURFACES. APPLY AS ABOVE AND ALLOW TO WORK 5 TO 30 MINUTES OR UNTIL SOIL IS SOFTENED. WIPE CLEAN. GRILLS DILUTE WITH EQUAL PARTS OF WATER. GRILL SHOULD BE WARM (APPROXIMATELY 180 DEGREES F). POUR LIBERAL AMOUNTS ON GRILL AND SPREAD WITH A CLOTH OR SPONGE. WIPE OR SCRAPE OFF GREASE. THOROUGHLY SPONGE SURFACE WITH WATER TO REMOVE ALL RESIDUE. WIPE DRY. FAT-FRYERS DRAIN ALL GREASE FROM FRYER. RINSE FRYER WITH HOT WATER TO REMOVE EXCESS UN-DRAINED FAT. FILL FRYER WITH WATER TO WITHIN 3 TO 4 INCHES FROM TOP. ADD 4-6 OUNCES OF CLEANER TO EACH GALLON OF WATER IN FRYER AND BOIL SLOWLY FOR 20 MINUTES. TURN OFF HEAT. DRAIN AND RINSE THOROUGHLY. BRUSH OFF LOOSENED CARBON USING LONG HANDLED STIFF BRISTLE BRUSH. WIPE POT SURFACE WITH DRY CLOTH. NOTE DO NOT USE ON ALUMINUM OR PAINTED SURFACES. NEVER USE ON HOT SURFACE. FEATURES UL STYLE""MARGIN-TOP0PX; PADDING-TOP 5PX; PADDING-BOTTOM 5PX;"" PENETRATES AND REMOVES BAKED-ON DEPOSITS NONFUMING VERSATILE - USE ON OVENS GRILLS AND RANGE HOODS COLOR LIGHT ORANGE FLASH POINT NONFLAMMA
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